PORTLAND, Ore. – Higgins, Oregon’s original farm-to-table restaurant, is observing 25 years in business this March. Chef and co-owner Greg Higgins and his team are marking the milestone with a […]
Honoring the 75th anniversary of the repeal of prohibition, The Underground hosts a prohibition party complete with fine whiskey and spirits tastings. On Thursday, December […]
The inaugural Bartender Battle Chicago takes place at STK Chicago (9 W. Kinzie) on Sunday, November 11, 2018 from 2 p.m. until 5 p.m . Tickets are available onEventbrite and […]
WHAT: Tanta, Chicago’s premier Peruvian restaurant, has teamed up with Luxardo and No. 3 London Dry Gin to officially kick off rooftop season with a […]
The National Restaurant Association, in partnership with Choose Chicago and the Illinois Restaurant Association, invites guests to the inaugural Chicago STARS Mixology Competition. Held on […]
Inventive, unique and show stopping cocktails have been a fundamental aspect of the cocktail program at Arbella (112 W. Grand Ave) since its inception in […]
Taste of Iceland Returns to Chicago April 5 – 8, 2018 Iceland’s Thriving Culture Takes Over Chicago for the City’s Third Annual Festival In celebration […]
For 364 days of the year, Chicago’s heart beats blue, but during the annual St. Patrick’s Day celebration, the city goes green. To welcome the […]
Weekends in December The Chicago Athletic Association hotel, Johalla Projects, and Land and Sea Dept. present Happy’s, the latest installment of the hotel’s “mini-bar” series […]
WHAT: Holiday revelers are invited to celebrate the season of lights Chicago-style at The Blackstone during the hotel’s ceremonious Christmas tree lighting event, “Holiday Blues […]